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by soaking sticky rice right away after which steaming it by by itself or with other ingredients such as mung bean, peanut, and corn. Near the close of your cooking process, we add some fats, like oil, chicken fat or coconut milk, to create xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà thơm ngon, bổ dưỡng, tốt